Appetizers

Golden Triangle

Fried tofu served with sweet & sour sauce and ground peanuts.

Yu Dofu

Steamed Tofu served with ginger sauce.

Thai Roll

Fried spring rolls filled with mixed vegetables served with sweet & sour sauce.

Fresh Vegetable Roll

Fresh lettuce, carrots and rice vermicelli wrapped in rice paper served with Vietnamese sauce.

Summer Roll

Shrimp, fresh lettuce, carrots and rice vermicelli wrapped in rice paper served with Vietnamese sauce.

Dumpling

Marinated chicken wrapped in wonton (steamed or pan fried) served with ginger sauce.

Winter Shrimp

Marinated shrimp wrapped in skin roll served with sweet & sour sauce.

Crab Rangoon

Crabmeat with cream cheese wrapped in crispy wonton skin served with sweet & sour sauce.

Chicken Fingers

Light batter and deep fried, served with a sweet & sour sauce.

Korean Pancake

Rice wheat flour batter with vegetables and served with a ginger sauce.

Vegetable Tempura

Lightly battered fried vegetables served with ginger sauce.

Shrimp Tempura

Lightly battered fried shrimp served with ginger sauce.

Chicken Wings

Lightly battered fried chicken wings served with sweet & sour sauce.

Chicken or Beef Satay

Chicken or beef in a traditional Thai style, served with peanut and vinegar sauce.

Pu Pu Platter

Chicken Satay, Beef Satay, Thai Garden Salad, Thai Roll, Crab Rangoon and Fried Dumpling.